SLOWLY COOKED UNTIL PERFECTLY TENDER
Our Beef Barbacoa, a traditional authentic Mexican dish, is slowly roasted until perfectly tender. We carefully sourced the highest quality ingredients including, all-natural short-rib, farm-fresh veggies and aromatic spices, to create a dish that boasts with flavor. The components of our Beef Barbacoa are complete with essential amino acids and vitamins boost your energy.
INGREDIENTS
Beef Barbacoa: boneless beef short rib, beef chuck, salt, adobo marinade (ancho chili, guajillo chili, achiote, onion, garlic, ginger, white vin, oregano, black pepper, cumin, cinnamon, clove, bay leaf, thyme, salt, honey, tomato. Roasted Salsa Verde: tomatillo, onion, jalapeno, salt, olive oil. Pico de Gallo: tomato, jalapeño, onion, fresh cilantro, salt, lime, pineapple, olive oil. Chili-Lime Kale: kale, nut free crunch (buckwheat, pumpkin seeds, salt, cloves, serrano chili, agave, olive oil), chili-lime vinaigrette (olive oil, lime, garlic, cumin, serrano chili, jalapeno, salt and agave). Pickled Onion: red onion, lime, white vin, salt, agave. Cabbage Salad: green cabbage, salt. Avocado Cream: avocado, lime, pineapple, pumpkin seed, onion, tomatillo, salt, cucumber, jalapeno, fresh cilantro. Grain: Brown Rice (brown rice, lime, olive oil, salt) or Cauliflower Rice (riced cauliflower, onion, cumin, salt, olive oil). Optional Guacamole: avocado, fresh cilantro, jalapeno, onion, salt, lime. Optional Pozole Beans: Pinto beans, onion, garlic, tomato paste, guajillo, cumin, paprika.
